Guatemala Huehuetenango

Who knew coffees from a non-volcanic region could be this mouthwateringly delicious?  We certainly didn’t know… until we tried Huehuetenango.  Not only is the name fun to say, (and will make you sound like a coffee connoisseur), but they produce some wonderful beans.

Huehuetenango one of the 3 non-volcanic coffee growing regions in Guatemala.  The Huehue region is extremely remote with abundant rivers and streams.  This coffee is perfectly medium roasted to bring out nuanced flavors of caramel and almond, citrus and milk chocolate.